Soft Candy Counter Machine

Working Principle

1. Bottle Positioning:
The bottle stopper mechanism on the conveyor system positions the bottles at the correct filling location. The bottles are transferred from the previous equipment and held securely in place, ready for filling.

2. Product Feeding:
Products are fed into the medicine hopper via a vibrating corrugated plate, ensuring smooth and continuous flow. The vibration helps to prevent product jams and maintains a consistent flow rate of materials into the hopper.

3. Counting Process:
As the products enter the hopper, they are subjected to photoelectric counting sensors. These sensors count the items precisely, ensuring that the correct quantity of products is filled into each bottle. The sensors guarantee accuracy even with irregularly shaped or fragile products, such as soft gels or tablets.

4. Bottle Filling:
Once the counting is completed, the machine transfers the accurately counted products into the bottle positioned at the filling station, ensuring efficient, precise, and clean filling without waste.

Key Technical Specifications

Solving Core Production Challenges

1. Zero-Damage Handling for Fragile Products
Unlike traditional mechanical counters, the SED-24S uses a 24-channel discharge with vibration blanking technology. This ensures that even the most fragile soft capsules, sugar-coated candies, or jelly-based gummies are handled gently, preventing scuffing or breakage during the filling process.

2. Advanced Anti-Dust Accuracy
Powder residue from non-coated tablets often interferes with sensor accuracy. Our proprietary anti-dust photoelectric sensing technology maintains high counting precision in dusty environments, ensuring your bottle counts remain 100% accurate without constant cleaning interruptions.

3. True Universal Compatibility (No Molds Required)
One of the biggest time-wasters in packaging is changing molds. The SED-24S features a tool-free changeover design. It can seamlessly switch between:

• Pharmaceuticals: Hard capsules (000#-5#), softgels (opaque or transparent), and tablets.
• Confectionery: Gummy candies, chewing gum, and sugar-coated pills.
• Nutraceuticals: Fish oil softgels, vitamins, and herbal extracts.

4. Intelligent "No Bottle, No Count" Logic
To prevent product loss and maintain a clean workspace, the machine is equipped with intelligent sensors. It automatically pauses if a bottle is missing, jammed, or tilted, resuming only when the line is clear.